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The Lansdowne Pub · Music

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Pub fare, pizzas, and sandwiches, fall cocktails, twelve beers on draft, and Boston’s biggest Guinness. Open 4 PM to 2 AM every day.

Mon – Sun: 4 PM – 2 AM

Food Menu

(V) Vegetarian • (GFA) Gluten free available • (DFA) Dairy free available. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any food allergies.

Appetizers
Corned Beef Egg Rolls Crispy rolls with corned beef, cabbage, Swiss cheese, and thousand island dressing.
$13
Pretzel Bites (V) Warm pretzel nuggets with Guinness beer cheese.
$12
Chicken Tenders or Wings 3 tenders or wings, crispy fried and tossed in your choice of sauce. Served with celery & carrots.
Vince Wilfork’s GHI BBQ • Buffalo • Sweet Chili • Honey Mustard • Garlic Parm • Extra sauce +$0.50
$16
Fried Pickles (V) Buttermilk-battered pickle chips, smoked ranch.
$11
Irish Nachos Corn tortilla chips, cheddar, corned beef, bacon, scallions, sour cream, Guinness cheese sauce.
$15
Shepherd’s Pie Empanadas Seasoned beef & lamb, mashed potatoes, peas. Served with sweet chili aioli.
$14
Fried Cheese Curds Served with house marinara sauce.
$11
Salads & Soups

Add grilled chicken (DF, GF) $7

Pub Salad (V, GFA, DFA) Mixed greens, cherry tomatoes, cucumber, red onion, croutons, shredded parm, house dressing.
$10
Guinness Beef Stew Fork-tender beef, root vegetables, and a rich, savory gravy simmered with dark stout beer.
$8
Pizzas

GF available. All pizzas finished with parmesan cheese.

Pubgherita (V) Red sauce, mozzarella, basil.
$14
Pepperoni Paddy Red sauce, mozzarella, pepperoni.
$15
Lansdowne Classic (V) Red sauce, mozzarella.
$13
Irish Honey Pie Fall special Olive oil base, mozzarella, caramelized onion, apple, bacon, hot honey.
$15
‘Gotta Have It’ BBQ Pizza GHI BBQ sauce base, mozzarella, white onions, scallions, roasted chicken.
$16
Lansdowne Lovers Pizza Red sauce, pepperoni, sausage, bacon, mozzarella.
$18
Shamrock Sausage Garlic parm base, sausage, bell peppers, white onions, and mozzarella.
$17
Lucky Truffle (V) Fall special Truffle oil base, mozzarella, mushrooms.
$15
Game Day Buffalo Buffalo sauce, roasted chicken, crumbled bleu cheese, scallions.
$16
Celtic Fig (V) Fig spread, mozzarella, prosciutto, arugula. Add hot honey +$2
$18
Sandwiches

Served with crinkle cut fries

Corned Beef Reuben Corned beef, sauerkraut, Swiss cheese, and thousand island dressing on grilled dark rye bread.
$17
Double Smashburger Two smashed patties, American cooper, lettuce, tomato, pickles, house pub sauce.
$17
Fried Chicken Sandwich Fall special Sweet chili aioli, pickles, lettuce, tomato, served on sourdough.
$16
Bacon Ranch Grilled Chicken Sandwich Grilled chicken, bacon, smoked ranch, lettuce, tomato, seeded potato bun.
$16
The Lansdowne Banger Sausage, bell peppers, white onion, served on a roll.
$18
‘Gotta Have It’ BBQ Burger Beef patty with bacon, crispy onions, sharp cheddar, Vince Wilfork’s GHI BBQ sauce.
$18
Sides
Crinkle Cut Fries
$6
Roasted Carrots & Parsnips
$7
Dessert
Apple Fritter Sundae Back Door Donuts apple fritter, vanilla ice cream, caramel sauce drizzle.
$10

Drinks

Boston’s Biggest Guinness Made for sharing

Minimum 3 people to order. Ask your server.

Cocktails Fall menu
Midnight Pom A sparkling pomegranate cocktail with Corvus Vodka, bright citrus, shimmer, and a Prosecco finish.
Spice N’ Berries A vibrant mix of Ghost Tequila, blackberry, lime, and agave, with a spicy citrus kick.
Jimmy’s Orchard A crisp fall cocktail with Jim Beam Whiskey, apple cider, lemon, and ginger ale.
Pear Pressure Spritz A bright spritz with Gray Whale Gin, prickly pear, lemon, and sparkling bubbles.
Crimson Hour A refreshing blend of Don Fulano Blanco, cranberry, lime, and a bubbly citrus finish.
Sweater Weather A smooth, spirit-forward cocktail with Ozama Añejo Rum, aromatic bitters, chocolate bitters, and a hint of sweetness.
Blackjack Mule A refreshing blackberry mule with Jack Daniel’s Blackberry Whiskey, lime, and zesty ginger beer.
Homestand Sangria A new flavor each month. Ask for details.
Drafts 12 handles
Allagash White Portland, ME
Downeast Original East Boston, MA
Cloud Candy Waltham, MA
Fiddlehead IPA Shelburne, VT
Guinness Irish Stout Dublin, Ireland
Kona Big Wave Kailua-Kona, HI
Lamplighter Cambridge, MA
Modelo Mexico
Sam Adams American Light Boston, MA
Sam Adams Local Legends Boston, MA
Sam Adams Seasonal Boston, MA
Zero Gravity Green State Lager Burlington, VT
Bottles & Cans Beer, seltzer & cider
Austin St Patina
Bud Light
Budweiser
Castle Island Keeper
Coors Light
Corona Extra
Heineken
High Noon Pineapple | Watermelon
Lansdowne Light 16 oz lager
Lucky One Lemonade Blueberry
Magners Cider 20 oz
Mast Landing Windbreaker IPA
Miller High Life
Miller Lite
Michelob Ultra
Narragansett 16 oz
Nutrl Orange
Sam Adams Boston Lager
SuperLyte Blue Chill
Suncruiser Iced Tea | Pink Lemonade
Surfside Iced Tea
White Claw Black Cherry, 16 oz
Guinness 0 N/A
Sam Adams Just the Haze N/A
Wine By the glass

Bubbles

La Marca Prosecco $8

White Wine

Riff Organic Pinot Grigio $12
Fleur de Mer Rosé $12
Crossings Sauvignon Blanc $12

Red Wine

Josh Craftsman Cabernet $12
Julia James Pinot Noir $11
Shots House shots

Green Tea — Lemon Drop — Pickle Back — Jäger Bomb — White Tea

Weekly Specials

Mon – Wed 4 – 9 PM
Monday Half off all appetizers, 4 – 9 PM
Tuesday ‘College Night’ $7 burger & fries, 4 – 9 PM. Must show college ID.
Wednesday Wing Wednesday: 75¢ wings, pick your own sauces, 4 – 9 PM

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Birthdays, celebrations, corporate gatherings: host your next event at The Lansdowne.